19 Apr Trolley COMBI OVEN TABLE April 19, 2022 By admin Combi Oven Table - Ergonomic Design - High Level of Hygiene and Easy to Clean - Constructed of Stainless Steel 304, Gritt 320 - Rob... Continue reading
19 Apr Trolley Trolley Courier April 19, 2022 By admin TECHNICTECHNICAL ERERGONOMIC DESIGNGONOMIC DESIGN EASY EASY TTO CLEANING CO CLEANING CONSTRUCONSTRUCTED OF STTED OF STAINLES... Continue reading
23 Mar Control Unit VéTEC Efficiency Unit March 24, 2022 By admin SSS AIR ON DEMAND TECHNOLOGY As much as half of the energy used in your kitchen goes to heating and cooling. Making smart decisions abo... Continue reading
23 Mar Control Unit Victoria Intelligent Monitoring System March 23, 2022 By admin LEARN HOW REMOTE MONITORING CAN BENEFIT YOUR KITCHEN The remote monitoring system, Victoria, observes and manages what’s happening wit... Continue reading
23 Mar Control Unit Maestro Kitchen Management System March 23, 2022 By admin Energy efficiency awareness has become a high priority In the hospitality Industry and operators and owners are confronted with the gro... Continue reading
10 Mar Components V-LEL luminaire March 10, 2022 By admin DESCRIPTION The SSS-India V-LED light fittings have been especially designed for use in Vianen canopies and ventilated ceiling systems... Continue reading
10 Mar Components V-CLIX 15W luminaire March 10, 2022 By admin DESCRIPTION The SSS V-CLIX luminaire is specially designed for use in the SSS canopies and ceiling systems for the professional kitchen... Continue reading
10 Mar Components V-CLIX 28W luminaire March 10, 2022 By admin DESCRIPTION The SSS V-CLIX luminaire is specially designed for use in the SSS canopies and ceiling systems for the professional kitchen... Continue reading
10 Mar Ecology Unit ECOLOGY UNIT March 10, 2022 By admin GENERAL DESCRIPTION With an ever increasing environmental awareness and the common global goal to reduce emissions and p... Continue reading
10 Mar Front Cooking FRONT COOKING GF2 UNIT March 2, 2023 By admin Cook anywhere with the GF 2 Unit The concept of Front cooking is the culinary art form where chefs have prepared the food and add the ... Continue reading